SELF-GUIDED FOOD HUNT · Bur Dubai and BurJuman

Laphing, thukpa and a sweet rice ring

Compare dry chili-soy laphing with warm vegetable thukpa, then finish with one sweet sel roti near BurJuman.

Time to allowAllow 2.5–3 hours, with two noodle plates shared rather than ordered per person.

Getting aroundStart opposite Al Ghubaiba Bus Station at Everest 100, continue to Himalayan’s mezzanine on Al Fahidi Street, then taxi to Akabare near BurJuman exit 2.

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Your progress

Check sel roti first: its menu places it with breakfast and later stock is uncertain. Ask Himalayan about mezzanine access and agree on laphing’s chili level before ordering. Confirm that sharing one thukpa is accepted at Himalayan.

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Before you go

When to go

A late morning works only when all three confirm service and sel roti at your finishing time. Use short taxi transfers when heat makes walking uncomfortable.

Budget and paying

Split one dry laphing and one thukpa between two people. Buy one rice-bread ring each only if wanted; the noodle bowls already provide the main food.

Self-guided. Timing is an editorial suggestion, not a measured journey. Check kitchen hours and access before going.

THE ROUTE

3 stops, one food Hunt

01
Editorial illustration
Laphing Dry
Everest 100 Restaurant
Dry laphing brings starch noodles and chili-soy seasoning without a soup broth. Specify dry laphing and agree on the chilli level before it is prepared.
Ground floor, Sheikh Hamdan Building, opposite Al Ghubaiba Bus Station, Bur Dubai
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02
Editorial illustration
Veg Thukpa
Himalayan Restaurant
Vegetable thukpa is a filling bowl of long noodles in vegetable broth at Himalayan in Bur Dubai. Ask about the bowl size and sharing, and confirm the mezzanine entrance if step-free access matters to you.
Mezzanine floor, Bookas Building, 12 Al Fahidi Street, Meena Bazaar

3 stops, one food Hunt

Laphing Dry

Veg Thukpa

Sel Roti, one piece