SELF-GUIDED FOOD HUNT · City Walk

City Walk: split-pea dip, empanadas and cinnamon Danish

A City Walk lunch compares smooth split peas, crisp bean-filled pastry and folded cinnamon-almond Danish.

CURATED BY Feed to Fork team

Time to allow2–2.5 hours

Getting aroundWalk public paths in comfortable weather; use short car transfers in heat.

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Share Mythos fava, Nola's two bean-filled empanadas and Scarlet's Franzbrötchen. Check pastry stock and small-order seating before leaving. Bread is extra at Mythos. Ask Nola about its age policy before bringing children. The route links C2 and Building 2A; use public paths or short car transfers in hot weather.

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Before you go

When to go

After noon, with the bakery item checked that morning.

Budget and paying

Share the dip, two empanadas and one pastry; Mythos bread is an extra order.

Self-guided. Timing is an editorial suggestion, not a measured journey. Check kitchen hours and access before going.

THE ROUTE

3 stops, one food Hunt

01
Editorial illustration
Fava split-pea purée
Mythos Urban Greek Eatery
Split-pea purée comes with capers, tomato and spring onion. Bread is charged separately. Ask which bread portion suits one shared fava bowl.
C2, City Walk
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02
Editorial illustration
Vegetarian empanadas
Nola Bijou Bistro & Bar
Two Nola empanadas hold spicy black-eyed peas, mozzarella and sesame, with roasted bell-pepper dip. The recorded portion has two empanadas. Check the restaurant's age policy before planning a visit with children.
C2, City Walk
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3 stops, one food Hunt

Fava split-pea purée

Vegetarian empanadas

Franzbrötchen