SELF-GUIDED FOOD HUNT · The Greens · d3 · Palm Jumeirah

Dubai ramen: chicken paitan, shoyu and spicy miso

Chicken shio paitan, clear shoyu and spicy miso tantan. Visit Kinoya, YUi and Daikan on separate evenings and keep your own broth notes.

CURATED BY Feed to Fork team

Time to allowThree separate meals; allow 1–1.5 hours per venue plus travel, an editorial estimate.

Getting aroundThe map connects The Greens, d3 and the Palm for reference. Travel to one restaurant per evening; use a car or taxi for the dispersed addresses.

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Your progress

Book or check seating for each visit. Kinoya closes Mondays; YUi has a service break on most days. Start with a spoonful of broth, then compare noodles and toppings in your own notes.

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Before you go

When to go

Three evenings that suit the current opening times, avoiding Kinoya on Monday.

Budget and paying

Budget for one ramen per visit across three visits, plus any drinks, extras and transport. Check dine-in menus; delivery prices are not totals.

Self-guided. Timing is an editorial suggestion, not a measured journey. Check kitchen hours and access before going.

THE ROUTE

3 stops, one food Hunt

01
Editorial illustration
Shio Paitan ramen
Kinoya
Chicken shio paitan pairs chicken broth with seared thigh, apple and dashi. Specify chicken shio paitan. Taste the broth before adding condiments and check the restaurant's service day before visiting.
The Onyx Tower 2, next to Zabeel House, Sheikh Zayed Road
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02
Editorial illustration
Shoyu ramen
YUi
YUi’s shoyu ramen uses clear broth, shoyu tare, chicken chashu, menma and spring onion. Choose shoyu for this clear-broth bowl. Check the service break before travelling to d3 for ramen.
Ground Floor, Building 7, Dubai Design District
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3 stops, one food Hunt

Shio Paitan ramen

Shoyu ramen

Spicy miso tantan ramen